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A menu brimming with bold flavors and unforgettable dishes
A flavorful Indo-Chinese soup with a spicy and tangy broth, loaded with finely chopped vegetables or chicken, garnished with crispy fried noodles.
A bold and tangy soup with a mix of spicy and sour flavors, made with vegetables or chicken, soy sauce, vinegar, and spices for a warming taste.
A comforting, mildly sweet soup made with tender sweet corn kernels, thickened broth, and optionally, shredded chicken for a richer taste.
Classic crispy potato fries, deep-fried to golden perfection and lightly salted for a deliciously crunchy snack.
Crispy French fries tossed in a spicy and tangy Peri Peri seasoning blend, offering a flavorful and zesty kick with every bite.
Soft paneer cubes cooked in a rich, creamy tomato-based gravy, mildly spiced for a delightful flavor.
A medley of fresh seasonal vegetables simmered in a luscious spinach and cream-based gravy.
Vegetable dumplings cooked in a robust onion-tomato masala with aromatic spices.
Crispy vegetable balls tossed in a tangy and spicy Indo-Chinese sauce.
Paneer marinated with fresh herbs and spices, grilled to perfection.
Crispy fried potato fingers coated with a sweet and spicy honey chilli sauce.
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Juicy chicken chunks tossed in a spicy, tangy Indo-Chinese sauce.
Crispy fried chicken bites seasoned with spices and served with a tangy dip.
Succulent minced mutton seasoned with spices, skewered, and grilled to perfection.
Fresh prawns cooked in a choice of flavorful masalas or crispy fried.
Fresh pomfret marinated with spices and cooked to perfection in a tandoor.
Boiled eggs marinated in spices and grilled, then served in a spiced masala gravy.
